Do you dream of perfectly golden pancakes or sizzling fajitas right on your stovetop? Many home cooks face a challenge: finding the best griddle specifically designed for their gas range. It seems simple, but the sheer variety of materials, sizes, and features can quickly become overwhelming. You worry about uneven heating or a griddle that just doesn’t fit right, leading to frustrating, half-cooked meals.
Choosing the wrong one means wasted money and mediocre food. We understand that frustration! That is why we put together this complete guide. Inside, you will learn exactly what makes a gas range griddle great. We break down the differences between cast iron, non-stick, and stainless steel options. You will discover the key things to measure before you buy.
By the end of this post, you will feel confident picking the perfect griddle that transforms your everyday cooking. Get ready to unlock a whole new level of stovetop versatility. Let’s dive in and find the ideal partner for your gas burners!
Top Griddle For Gas Range Recommendations
- Double Burner Configuration: The Lodge Double Play Reversible Cast Iron Grill/Griddle covers two burners, offering a generous breakfast grill plate for family breakfasts or meal prep with ease
- Reversible, Dual-Sided Cooking Surface: Use this versatile cooking plate as a cast iron griddle for pancakes or flip to the cast iron grill side for searing steaks, burgers, or vegetables
- Seasoned & Non-Toxic Cookware: The Lodge pre-seasoned cast iron grill is naturally nonstick, PFAS-free, and non-toxic cookware for better meals every time
- Induction Compatible & Oven Safe: This stovetop grill plate works on any cooktop, including gas, electric, induction, grill, or even over a campfire for total outdoor versatility
- About Lodge Cast Iron: Made in the USA, Lodge cookware is versatile and as easy to clean as it is to cook with; taste a difference in your cooking with cast iron
- PFAS-FREE & NON-TOXIC COOKWARE: Lodge cast iron is free from PFAS, PFOA, and PTFE. Enjoy safer cooking with a naturally seasoned, chemical-free surface that improves with use.
- REVERSIBLE DESIGN: Grill on one side, flat griddle on the other — perfect for searing, sautéing, flipping pancakes, or grilling burgers all on one pan.
- VERSATILE COMPATIBILITY: Use on all cooktops including induction, plus oven, grill, and campfire — ideal for indoor or outdoor cooking.
- DOUBLE BURNER COVERAGE: Spans two stovetop burners for a larger cooking surface — grill steaks and veggies on one side while flipping pancakes or frying eggs on the other.
- MADE IN USA & FAMILY-OWNED: Lodge has been a family-owned business since 1896, crafting high-quality cookware that’s built to last. Proudly made in the USA, this skillet is perfect for generations of cooking. Lodge products are free from PFOA and PTFE.
- 【HEAVY-DUTY CAST IRON CONSTRUCTION】Crafted from premium-grade cast iron (density: 7200 kg/m³; yield strength: 350 MPa), our griddle delivers unmatched stability and weight capacity. Outperforms aluminum alternatives with 3x enhanced durability and even heat distribution – perfect for searing steaks or pancake feasts!
- 【ADVANCED NON-STICK TECHNOLOGY】Features an upgraded food-safe no-coating that outperforms enameled surfaces. Enjoy effortless food release with 70% less oil, promoting healthier cooking without sacrificing flavor. Certified food-grade and toxin-free.
- 【COMPATIBLE WITH GE OEM PART GRILL GRIDDLE NUMBER】WB31X24998, WB31X49806, WB31X24738, WB31X27150 grate, JXGRATE grate, WB31X24737grate and more【PLEASE NOTE】 Please kindly compare with your stove original parts SIZE and MODEL
- 【COMPATIBLE WITH GE GAS RANGE MODEL NUMBER】 JGBS66REKSS, JGS760SPSS, JGB735SPSS, JGBS61RPSS, PGB935YPFS, JGB660YPFS, JGBS86SPSS, JGB660DEJ1BB, JGB660DEJ1WW, JGB660DEJ2BB, JGB660DEJ2WW, GB660DEJ3BB, JGB660DEJ3WW, JGB660DEJ5BB, CGB500P3M1D1, PGB930SEJ1SS, PGB930SEJ2SS, PGB930SEJ3SS, PGB930SEJ4SS, PGB930SEJ5SS, PGB930SEJ6SS, PGB930SEJ7SS
- 【COMPATIBLE WITH GE GAS STOVE MODEL NUMBER】 JGBS66EEK3ES, JGB700FEJ2DS, JGB860DEJ4BB, JGS760EEL2ES, JGS760DEL1BB, JGB720DEJ1BB, JGB700SEJ5SS, JGB700EEJ3ES, JGS760SEL4SS, JGB720FEJ2DS, JGB700SEJ1SS, JGSS66EEL1ES, JGBS66DEK4WW, JGB700DEJ5BB, JGB860FEJ1DS, JGB720EEJ3ES, JGB700DEJ1BB, JGSS66SEL3SS, JGB860EEJ5ES, JGB860SEJ4SS, JGB860EEJ1ES, JGB860DEJ2WW, JGS760BEL2TS, JGB720SEJ1SS, JGSS66FEL1DS, JGS760DEL4WW, JGB860DEJ6WW, JGB720SEJ5SS, JGB860BEJ2TS, JGBS66REK1SS, JGS760FEL1DS
- NON-STICK DOUBLE BURNER GRIDDLE - Cook like a pro with this double burner griddle, perfect for gas stoves and other cooktops. Its non-stick marble coating helps in cooking without the hassle of stuck-on messes, making it a must-have for any kitchen.
- VERSATILE COOKTOP USE - Compatible with gas, ceramic, glass, and halogen cooktops, this griddle is perfect for pancakes, bacon, and more. It also doubles as a Mexican comal for tortillas, making it ideal for cooking multiple items at once.
- EASY HANDLING AND CONTROL - Featuring heatproof Bakelite handles, this griddle for stove tops offers a secure grip, even when hot. Made to cover two burners, it provides ample cooking space for family-sized meals, helping you prepare dishes quickly.
- EFFORTLESS CLEANUP EVERY TIME - No more scrubbing! The non-stick surface of this stovetop griddle allows food to slide off easily, and it's dishwasher safe for easy cleaning. Plus, the drip-free pouring and sloped sides keep your kitchen mess-free.
- DURABLE AND HEAT RESISTANT - Built to last, this griddle for stove top can stand high temperatures up to 500°F. Its warp-proof and corrosion-resistant design gives longevity, while the food-grade materials make it an environmentally friendly choice.
- 【SAFE-TO-USE COOKWARE】Crafted with pure iron and oil, just as traditional seasoned cast iron should be — our cookware is free of harmful PFOA and PTFE. We’re dedicated to creating products that keep you and your loved ones safe: every stage of our manufacturing process prioritizes the well-being of our employees and our customers.
- 【VERSATILE & HEAVY DUTY】This heavy-duty reversible griddle is highly versatile, featuring a ribbed side for grilling meats (steaks, lamb chops, fish, chicken) and veggies, plus a smooth side for eggs, pancakes, toast, bacon and more. Pre-seasoned and ready to use — the more you cook with it, the better its non-stick performance gets, and proper care ensures it lasts a lifetime.
- 【FAST, EVEN HEATING & DURABLE】Crafted from high-quality cast iron (more durable than cast aluminum), this cookware heats up quickly and evenly with excellent heat retention, locking in food’s original flavor while letting meats develop a restaurant-worthy caramelized crust. It’s ideal for meal prep and effortless cooking of everything from pancakes to steaks, while its sturdy construction ensures years of reliable use.
- 【WORKS ON ALL HEAT SOURCES】Our 2-in-1 grill/griddle is compatible with every cooking surface: gas stoves, ovens, induction cooktops, and even campfires. Featuring a smooth, edge-free bottom that won’t scratch your cooktop, it’s versatile for all your cooking needs. Just do NOT use it in microwaves.
- 【PREMIUM CAST IRON CONSTRUCTION】This 16.7” x 9.5” griddle, crafted from carefully selected cast iron, ensures healthy cooking while boasting sturdiness, heat resistance, and corrosion resistance, bringing you peace of mind with every bite.
- Pre-seasoned cast iron, reversible grill/griddle with user friendly handles; oven safe to 500 degrees Fahrenheit
- Cast iron for even heat distribution and retention; pre-seasoned products don't have non-stick function; hand wash only
- Always use hot-pads, oven mitts, or potholders while moving or removing cast iron cookware on or from the stove or oven.
- Product Dimensions: 20 x 10.63 x 0.98 inches (LxWxH)
- Will Not Warp: This griddle pan has 14 ribs on the back of the griddle, which are distributed in a grid. This patented design ensures the pan will not warp due to uneven heating. Size: 17" x 10.5" to Work on both gas and electric stovetops. Note: Griddle should not be used on induction burner
- Easy to Carry and Store: Made of high-quality aluminum, this griddle is lighter in weight and easier to carry than traditional cast-iron cookware. It’s fast in heat transfer, and corrosion resistant. Because of its versatility, it’s perfect for indoor and outdoor cooking. This griddle is ideal for BBQ, pan frying, searing, and more
- Non-stick & Non-Rust Coating: The surface of our griddle has a convenient non-stick coating, making cooking and cleaning easier. Your food won’t stick, allowing you to create Insta-worthy meals every time. Your food will cook up crisp outside, and tender inside. You’ll make perfect pancakes, grilled cheese sandwiches, etc. Food slides right off and onto your plate and clean-up is quick and easy. No more having to soak your pan or struggle to do the dishes
- Dishwasher Safe: This double-burner griddle pan’s non-stick coating can be cleaned with just gentle wiping. If you prefer, it is also safe to put into the dishwasher. No more having to soak your pan or struggle to do the dishes. A shallow patterned corrugation that contributes to non-sticking and quick slipping of cooked food and greatly facilitates cleaning the pan. The handle allows for easy hanging when not in use
- Griddle Pan with Glass Lid: Our griddle pan set comes with a durable glass lid to prevent messy splatters and maintain more consistent heat distribution for perfectly cooked meals every time
- Crafted from durable formed aluminum, this versatile griddle spans two burners, providing ample cooking space.
- Because the back side is uncoated, this griddle transitions with ease to camp stoves, grills, RVs, and even campfires to cook up delicious fare. For use on gas or electric stoves and grills, not compatible with induction stoves.
- Ceramic nonstick helps with simple clean-up; do not use metal scouring pads, abrasive cleaners or sharp cooking utensils as they will scratch the nonstick surface
- Sized to accommodate anything you dream up, from pancakes and eggs to French toast and bacon, grilled cheese sandwiches, even searing chicken or steaks. This griddle measures 10.1 x 17.5 inches with a cooking surface of 10 x 16.5 inches with a 1 inch thick edge.
- Made In America of domestic & imported materials.
Choosing the Best Griddle for Your Gas Range: A Buyer’s Guide
A griddle is a fantastic tool for your kitchen. It lets you cook many foods at once right on your gas stovetop. Think big breakfasts with pancakes, bacon, and eggs all together! Finding the right one makes cooking easier and tastable. This guide helps you pick the best griddle for your gas range.
Key Features to Look For
When shopping, look closely at these important features. They decide how well the griddle works for you.
Size and Fit
- Coverage: Make sure the griddle covers two burners well. This gives you even heat across the cooking surface.
- Length and Width: Measure your stovetop space. You need enough room to place the griddle safely without it hanging over the edge too much.
Heat Distribution
- Even Cooking: The best griddles spread heat evenly. Hot spots cause some food to burn while others stay raw. Good heat distribution is key.
- Handles: Handles must stay cool enough to touch safely. They should also be sturdy so you can lift the hot griddle without trouble.
Cleaning and Maintenance
- Non-Stick Surface: Some griddles have a non-stick coating. This makes cleanup much faster.
- Ease of Washing: Check if the griddle fits easily in your sink for washing by hand. Some are dishwasher safe, but hand washing often lasts longer.
Important Materials Matter
The material of your griddle affects how it heats up and how long it lasts.
Cast Iron
- Pros: Cast iron holds heat incredibly well. This means steady cooking temperatures. It lasts for many, many years if you care for it right.
- Cons: Cast iron is very heavy. It also needs “seasoning” (oiling and heating) to prevent rust and create a natural non-stick surface.
Aluminum
- Pros: Aluminum heats up very quickly. It is much lighter than cast iron. Many aluminum griddles come with a good non-stick coating already applied.
- Cons: Aluminum cools down faster when you place cold food on it. The non-stick coating can wear off over time.
Stainless Steel
- Pros: Stainless steel is durable and does not react with acidic foods. It is usually easy to clean.
- Cons: Stainless steel often heats unevenly unless it has an aluminum or copper core layered inside.
Factors That Improve or Reduce Quality
Small details can make a big difference in your cooking success.
Quality Boosters
- Thickness: Thicker metal heats more evenly. Thin griddles often have more hot spots.
- Raised Edges: A small lip or raised edge around the cooking surface keeps grease and batter from dripping onto your stovetop.
Quality Reducers
- Warping: Cheap, thin metal can warp when it gets very hot. A warped griddle won’t sit flat on your gas burners, leading to uneven cooking.
- Coating Flaking: If the non-stick coating is thin or low quality, it can start to peel off after just a few uses.
User Experience and Use Cases
Think about what you plan to cook most often. This helps you choose the right surface texture.
Smooth Surface (Griddle Plates)
A smooth surface is perfect for delicate items. Pancakes, eggs, grilled cheese sandwiches, and tortillas cook best here. You get a beautiful, consistent brown color.
Ridged Surface (Grill Plates)
Some griddles have ridges, like a grill pan. These ridges create classic grill marks on steaks, burgers, and vegetables. They also allow fat to drip away from the food.
For versatility, look for a reversible griddle. One side is flat, and the other side has ridges. This lets you switch cooking styles easily.
Frequently Asked Questions (FAQ)
Q: Can I use a griddle designed for electric stoves on my gas range?
A: Yes, most griddles are fine for gas stoves. Gas flames spread heat differently than electric coils, but if the griddle is thick (like cast iron), it handles the direct flame well.
Q: How do I prevent my cast iron griddle from sticking?
A: You must properly “season” it. Heat the clean griddle, rub a thin layer of cooking oil all over it, and bake it upside down in the oven until it smokes. Repeat this a few times.
Q: Should I preheat the griddle, and for how long?
A: Always preheat! Place the griddle on medium heat for about 10 to 15 minutes. This ensures the entire surface reaches an even temperature before you start cooking.
Q: How hot should the temperature be for pancakes?
A: Medium heat is usually best for pancakes. If the heat is too high, the outside burns before the inside cooks through.
Q: Are griddles safe for high-heat searing?
A: Cast iron is excellent for high heat searing. If you use an aluminum or non-stick griddle, check the manufacturer’s instructions. Some non-stick coatings break down at very high temperatures.
Q: What is the best way to clean a griddle after cooking greasy bacon?
A: While the griddle is still warm (but not scorching hot), wipe out most of the grease with a paper towel. Then, scrub it with hot water and a soft sponge. Avoid harsh soaps on seasoned cast iron.
Q: Will a griddle fit over two burners on any gas range?
A: Not always. You must measure both the griddle length and your stove’s burner spacing. A good griddle should cover two burners completely for even heating.
Q: Is a griddle better than using multiple frying pans?
A: Yes, for batch cooking. A griddle lets you cook a large volume of food—like a dozen pancakes—at the same time, keeping everything warm together.
Q: How much should I expect to pay for a good quality griddle?
A: Basic aluminum griddles start low, but a high-quality, thick cast iron or multi-clad griddle usually costs more. Expect to spend between $40 and $80 for a durable, reliable model.
Q: Can I use metal spatulas on my griddle?
A: Metal spatulas are fine for cast iron. However, if your griddle has a non-stick coating, always use plastic or wood utensils to avoid scratching the surface.