Best Microwave Cookware: Top 5 Reviewed Picks

Did you know your microwave can cook more than just popcorn? Many people only use their microwave to reheat leftovers, but it’s a powerful tool for quick, easy meals! Choosing the right dish to go into that box, however, can feel like a puzzle. You worry about materials melting, food cooking unevenly, or even worse, damaging your appliance.

Navigating the world of microwave-safe plastics, glass, and ceramics is confusing. What works best for steaming veggies? Which container keeps your soup hottest? We understand the frustration of buying the wrong thing and having to start over. You want cookware that heats quickly, cleans up easily, and keeps your food tasting great.

This guide cuts through the confusion! We will break down the best types of microwave cookware available today. You will learn exactly what materials to look for and which ones to avoid completely. By the end, you will feel confident picking the perfect tools for faster, better microwave cooking.

Top Microwave Cookware Recommendations

No. 1
WRINGKIT 3 Pack Microwave Bowls with Lid, BPA-free Ramen Cooker Soup Containers with Steamer, Mixing Serving Bowls Food Storage Cookware for Kitchen, Office, College Dorm
  • Set of 3 Bowls: Comes with microwave bowls in assorted 3 sizes, small, medium and large. What's more, matched with lids and a steam rack, making it a proper choice to prep, heat, serve, and store food with ease.
  • Quality Material: WRINGKIT microwave dishes are made of food grade PP plastic, which resistant temperature from -4℉ to 248℉. BPA-free, microwave and dishwasher safe, no worries about melting or diffusing unpleasant odors when use.
  • Nesting Capacities: The plastic serving bowls can neatly nest inside of each other for convenient space-saving storage when not in use, perfect for dining out or storing food.
  • Easy to Carry: Designed with handles on both sides, easy and convenient to grip, these soup bowls provide you with a secure and comfortable cooking experience.
  • Versatile Use: Being your household essentials. Whether as a microwaveable bowl or a food storage container, it takes the burden off of your cooking prepping and storage. With 3 sizes, you can be flexible to manage different meals.
No. 2
Joseph Joseph M-Cuisine Microwave 4-Piece Stackable Cooking Set, 2 liter cooking pot, steamer, griddle and lid, Orange/Beige
  • Set comprises 2 L cooking pot, steamer, griddle and lid
  • Stackable design allows you to cook an entire meal in minutes
  • Integrated handles in pot and lid ensure easy removal from microwave
  • Lid doubles as a base for the griddle and steamer or as a stand-alone microwave plate
  • Dishwasher safe
No. 3
LaCuisine 18 Piece Microwave Cookware Set, White
  • Table to fridge to dishwasher, convenience cooking has never looked so good
  • The LaCuisine 18pc Microwave Cookware Set includes a 48oz covered casserole, four 14oz covered bowls and four 8oz covered bowl
  • Lids included for refrigerator storage
  • Microwave and dishwasher safe for quick meal prep and easy clean up
  • Microwave Safe Up To 140°C/290°F
No. 4
GoodCook Everyday Microwave Plates set of 4
  • Reheat and serve leftover meals, snacks and desserts straight from the microwave.
  • Set of four stay-cool, microwave plates don't absorb heat.
  • Sturdy plates are also great for use with kids, at picnics, camping or the beach. Plates have a raised edge to help prevent spills.
  • Plates stack neatly together for smaller storage.
  • A lightweight, unbreakable alternative to ceramic dishes and less wasteful than disposable plates.
No. 5
Calypso Basics by Reston Lloyd 6-Piece Microwave Cookware, Steamer and Storage Set, White
  • CAPACITIES | Set Contains 3-Bowls & 3-Lids 3, 4, 5 cups (24, 32, 40 oz)
  • VENTED LIDS |Each container comes with a clear lid with a vented lid. This allows you to open the dial to allow steam to escape during the heating process. Or close the vent and use the container as a steamer!
  • STORAGE |Bowls are great to store leftovers, lunches, dips, snacks and so much more
  • COOKWARE |Each container is microwave Safe and BPA Free. Cook Rice, pasta, eggs or heat up leftovers
  • CARE: Dishwasher, Microwave, Freezer Safe | All bowls and lids will nest inside the largest container to save on storage space.
No. 6
GoodCook Everyday Microwave Steamer – Vegetable & Fish Cooker, Preserves Vitamins & Nutrients, Quick Dinner & Meals, Adjustable Steam Release Vent
  • FOOD STEAMER & COOKWARE: Preparing vegetables and fish just got easier with the GoodCook Microwave Steamer. A quick and convenient way to cook nutritious meals, ensuring flavorful results with minimal effort.
  • PRESERVE VITAMINS & NUTRIENTS: This innovative kitchen steamer simplifies cooking fresh or frozen vegetables while preserving their vitamins and nutrients. It is also ideal for steaming fish to quickly prepare a wholesome meal in the microwave.
  • ADJUSTABLE STEAM VENTILATION: The adjustable steam release vent on the lid allows steam to escape and prevents the container from sealing shut for easy and safe cooking. Adjust it to achieve delicious results, every time.
  • EASY TO USE: Simply add water to the bottom tray, place the steam tray on top with veggies or fish, cover with the lid, and cook. The steamer is designed with a clear lid to periodically check your food when cooking.
  • DISHWASHER SAFE: This vegetable steamer is dishwasher-safe to make cleanup a breeze. It measures 8” x 12” x 2.7” for efficient storage in cabinets and on shelves when not in use.
No. 7
Sistema 1109ZS Microwave Collection Noodle Bowl 1 Count (Pack of 1) Red
  • Noodle Bowl designed to cook pasta, Soup, stew, and more in the microwave
  • Steam release vent on lid allows for splatter free heating
  • Cool to the touch, easy lift tabs for easy opening of the bowl
  • 100 percent Virgin plastic: phthalate and BPA free
  • Top rack dishwasher safe: fridge and freezer safe: microwave safe with the vent open
No. 8
Professional Large Micro Cookware 2 Quart, Microwave Steamer for Vegetables, Cooker for Microwave - BPA Free, Dishwasher Safe
  • 【High Temperature Resistant】 This large veggie steamer is made for microwave cooking, and made of high-quality materials, is BPA-free and dishwasher safe, 100% food safety. Suitable for steaming all kinds of food.
  • 【Large Capacity- 2 Quart】 The inner walls of both sides are respectively marked with scales for easy measurement. The capacity of ❤ 2 Quart= 8 Cups= 2 L is the perfect size for family meals, great for steam vegetables, poach chicken, heat soup, cook rice, and make side dishes in the microwave in few minutes.
  • 【Lock Lid Design】 The lid of our microwave steamer has a locking design, even if it hold with liquid, will not spill out easily. And with the grooved handle, it's easy to screw the lid, and it is insulated to avoid burns.
  • 【Holes Design】 The Locking lid of microwave veggie steamer has small and medium holes, which can ensure that the humidity in the cooker is moderate during the cooking process, making the steamed vegetables more delicious. Also helps you drain liquid before serving. Note that the lid locks into place so it stays secure while you drain. (Do not dump the liquid just taken out of the microwave anon, beware of burns!)
  • 【Healthier Way of Cooking】 Our microwave steamer with the design no steam basket, just add a little water to the bottom of the bowl for steaming, which maximum retained the taste of the ingredients to the greatest extent and prevents the loss of nutrients caused by overcooking. Cooking with less oil will help your health, while steaming vegetables will help your gut digest better.

Choosing the Right Microwave Cookware: Your Essential Buying Guide

Microwave cooking is fast and easy. But you need the right dishes to get the best results. Using the wrong cookware can ruin your food or even damage your microwave! This guide helps you pick the best microwave-safe items for your kitchen.

Key Features to Look For

When shopping for microwave cookware, focus on these important features. They make cooking safer and more effective.

1. Microwave Safety Certification

  • Always check for a “Microwave Safe” label. This means the manufacturer tested it.
  • If you are unsure, do a simple test: Place the empty dish in the microwave next to a glass of water. Heat on high for one minute. If the dish is hot, it is absorbing energy and is not safe. The water should be hot, but the dish should remain cool.

2. Heat Distribution and Even Cooking

  • Look for cookware designed to spread heat evenly. Some plastics melt easily in hot spots.
  • Glass and ceramic usually distribute heat better than thin plastic.

3. Lid and Venting Options

  • Lids keep splatters contained. Good lids have vents.
  • Vents let steam escape safely. Without vents, pressure can build up, which is dangerous.

Important Materials for Microwave Cooking

The material of your cookware changes how it cooks and how long it lasts. Choose wisely based on what you cook most often.

Glass

  • Pros: Glass is non-reactive, meaning it won’t change the taste of your food. It heats evenly and is easy to clean.
  • Cons: It breaks easily if dropped.

Ceramic

  • Pros: Similar to glass, ceramic holds heat well. It looks nice enough to go straight from the microwave to the table.
  • Cons: Heavy and can crack if exposed to sudden temperature changes (thermal shock).

Microwave-Safe Plastics (BPA-Free)

  • Pros: Lightweight and durable. Great for reheating or quick steaming.
  • Cons: Low-quality plastics can warp or leach chemicals when overheated. Always choose BPA-free plastic rated for microwave use.

Silicone

  • Pros: Very flexible and handles high heat well. Excellent for baking or steaming vegetables.
  • Cons: Can sometimes stain easily.

Factors That Improve or Reduce Quality

The quality of the cookware directly affects your cooking results. Better quality means safer, longer-lasting dishes.

Factors That Improve Quality:

  • Thickness: Thicker walls (especially in glass or ceramic) resist cracking and distribute heat more consistently.
  • Smooth Surfaces: Very smooth interiors clean up faster and prevent food from sticking.
  • Reputable Brands: Buying from known cookware brands often ensures better quality control and safety testing.

Factors That Reduce Quality (What to Avoid):

  • Metal Trim: Never use dishes with metallic paint or rims. Metal causes sparking (arcing) in the microwave.
  • Thin or Warped Plastic: If the plastic feels flimsy or is already bent, it will likely melt during heating.
  • Cracks or Chips: Damaged ceramic or glass can break further under microwave heat.

User Experience and Use Cases

Think about how you use your microwave. Different tasks need different cookware.

Reheating Leftovers

For simple reheating, any microwave-safe glass or ceramic container works best. They heat food without leaving plastic tastes behind.

Steaming Vegetables

Silicone steamer bags or specialized plastic containers with locking vents are ideal here. They trap moisture to keep vegetables tender.

Melting Butter or Chocolate

Use small ceramic ramekins or glass measuring cups. These allow you to use short bursts of power, preventing scorching.

Always remember: Never use non-microwave-safe containers like yogurt tubs or takeout containers unless they specifically say they are microwave-safe. Safety first!


Frequently Asked Questions (FAQ) About Microwave Cookware

Q: Can I use my regular dinner plates in the microwave?

A: Usually, yes, if they are plain ceramic or glass without any gold or silver trim. Always check for chips or cracks first.

Q: Why do some plastics get very hot in the microwave?

A: If a plastic gets hot, it means it is absorbing the microwave energy instead of letting it pass through to the food. This plastic is not truly microwave-safe and can break down.

Q: Are freezer-to-microwave containers safe?

A: Yes, high-quality containers designed for both are safe. However, make sure they are rated for high heat, not just defrosting temperatures.

Q: What is the biggest danger when using the wrong cookware?

A: The biggest danger is fire or damage to your microwave oven caused by metal sparking. Another danger is melting plastic leaching chemicals into your food.

Q: Do I need special lids for microwave cooking?

A: You need lids to prevent splattering, but they must have a small opening or vent. Sealed containers explode from steam pressure.

Q: How do I clean stubborn, stuck-on food from my glass microwave dish?

A: Put a little water in the dish and microwave it on high for 30 seconds. The steam will loosen the stuck food, making it easy to wipe away.

Q: Is aluminum foil ever safe in the microwave?

A: No. Aluminum foil is metal and causes dangerous sparking (arcing). Keep all foil far away from the microwave interior.

Q: Can I use old Pyrex glass in the microwave?

A: Older Pyrex made before the 1940s was often made of different glass and might not handle modern microwave temperatures well. Newer Pyrex marked “Microwave Safe” is fine.

Q: What is the best material for reheating soups?

A: Ceramic mugs or deep glass bowls are the best. They handle the liquid heat without warping.

Q: Does the color of the cookware matter in the microwave?

A: Generally, no. Color does not affect how microwaves work, as long as the color is not metallic paint or glaze.