Do you dream of perfectly crispy bacon without the messy stovetop cleanup? Imagine sinking your teeth into that smoky, savory goodness, all ready in minutes, straight from your microwave. We all love bacon, but the traditional frying method brings splattering grease and constant hovering over the stove. It can be a real hassle!
Choosing the right microwave bacon cooker adds another layer of confusion. Should you pick plastic or ceramic? Does one cook more evenly than the other? These little gadgets promise convenience, but if you pick the wrong one, you end up with chewy, unevenly cooked strips. Nobody wants sad bacon!
This guide cuts through the noise. We break down what makes a great microwave bacon cooker. You will learn exactly what features matter most for that perfect, non-greasy crunch every time. Get ready to transform your breakfast routine. Let’s dive in and find the best tool to make your microwave bacon dreams come true!
Top Bacon Cooker For Microwave Recommendations
- Large size cooks 7-9 strips of bacon
- Vented cover prevents grease splatters and keeps microwave clean
- Cover features recessed handle for easy on and off
- Dishwasher Safe, Microwave Safe, BPA Free
- Make magic in your microwave with this durable and functional tray, which is BPA and melamine free
- The ribbed surface elevates bacon above grease while cooking and the lid keeps spatters contained
- Ideal for bacon, sausage and more
- Before initial use and after subsequent uses, hand wash with warm, soapy water. Not recommended for dishwasher use.
- Made in USA
- Cooks bacon perfectly in minutes – above the fat, not in it
- Reduces fat up to 35% compared to skillet-prepared bacon
- Easy clean-up – a paper towel draped over bacon strips controls splatter
- Dishwasher safe
- Compact design – easy to take apart and neatly store away
- CONTAINS: (1) pig-themed microwave bacon tray with splatter lid.
- EASY TO USE: Joie’s grooved bacon rack with cute piggy cover is perfect for cooking crispy bacon in the microwave without the splattery mess. Simply cook on high for 1-minute per strip of bacon.
- ROOMY SIZE: The cooking surface measures 9 x 8 inches and holds 4 to 5 strips of bacon.
- CRISPIER BACON: The raised ridges of the tray elevate bacon to distribute heat evenly and the fat drips away for healthier, crispier bacon.
- EASY TO CLEAN: The entire bacon cooker container is dishwasher safe for quick cleanup.
- 𝗖𝗿𝗶𝘀𝗽𝘆 𝗕𝗮𝗰𝗼𝗻 𝗘𝘃𝗲𝗿𝘆 𝗧𝗶𝗺𝗲 - 𝗣𝗲𝗿𝗳𝗲𝗰𝘁𝗹𝘆 𝗖𝗼𝗼𝗸𝗲𝗱: The Ceramic Bacon Tray with Lid delivers evenly cooked, crispy bacon every time. The raised ridges on the Bacon Rack allow fat to drain away, leaving your bacon crispy and delicious. Ideal for any bacon lover
- 𝗩𝗲𝗿𝘀𝗮𝘁𝗶𝗹𝗲 𝗕𝗮𝗰𝗼𝗻 𝗖𝗼𝗼𝗸𝗲𝗿 𝘄𝗶𝘁𝗵 𝗖𝗼𝘃𝗲𝗿 - 𝗨𝘀𝗲 𝗔𝗻𝘆𝘄𝗵𝗲𝗿𝗲: This 11 inch round Bacon Baking Rack is safe for Microwave, Oven, and Dishwasher(DO NOT put the lid in the dishwasher). Use it as a Bacon Dish, Meat Rack, or even a Bacon Plate for serving right from the rack
- 𝗦𝘁𝘂𝗿𝗱𝘆 𝗖𝗲𝗿𝗮𝗺𝗶𝗰 - 𝗦𝘁𝘆𝗹𝗶𝘀𝗵 & 𝗟𝗼𝗻𝗴-𝗟𝗮𝘀𝘁𝗶𝗻𝗴: Crafted from high-quality white Ceramic, this Bacon Maker not only looks great but resists stains and odors. It's a sturdy Baking Rack you can rely on for years to come
- 𝗖𝗼𝗻𝘃𝗲𝗻𝗶𝗲𝗻𝘁 𝗟𝗶𝗱 - 𝗤𝘂𝗶𝗰𝗸 & 𝗦𝗮𝗳𝗲 𝗖𝗼𝗼𝗸𝗶𝗻𝗴: The included cover keeps splatter contained while cooking. IMPORTANT: Keep lid under 100°C (212°F) for less than 5 minutes to avoid deformation
- 𝗘𝗮𝘀𝘆 𝗖𝗹𝗲𝗮𝗻𝗶𝗻𝗴 - 𝗗𝗶𝘀𝗵𝘄𝗮𝘀𝗵𝗲𝗿 𝗦𝗮𝗳𝗲 𝗖𝗼𝗻𝘃𝗲𝗻𝗶𝗲𝗻𝗰𝗲: After enjoying your bacon, simply place the Ceramic Bacon Tray, Bacon Rack in the dishwasher for effortless cleanup. No more greasy messes or scrubbing. The lid should be hand washed only and is not recommended for dishwasher use
- Slanted tray for cooking bacon or defrosting food in the microwave
- Large capacity and rectangular shape accommodates many slices of bacon
- Ridges and sloped design keeps food up and drains away grease and moisture
- Do not use under the broiler or on stovetop burners
- Made in the USA
- Cook crispy bacon and other meats in minutes
- Clever angled design drains bacon grease downward into a neat pool for easy disposal. Made with BPA-free and Melamine Free Plastic and High-Heat Plastic. Hand wash only.
- Lid prevents messy spatters while keeping food warm. Vented lid prevents steam build up.
- Item exterior measures 9.3 x 9.3 inches, tray height is 3 inches with lid but 1.2 inches without lid. The cooking surface is 9.1 x 9 inches.
- Made in the America
- Nordic Ware 11 in. W x 11 in. L Microwave Bacon/Meat Rack White
The Ultimate Guide to Buying Your Perfect Microwave Bacon Cooker
Craving crispy bacon without the messy stovetop? A microwave bacon cooker is your answer! These handy gadgets promise quick, easy, and less greasy bacon. But with so many options, how do you choose the best one? This guide breaks down what you need to know before you buy.
Key Features to Look For
The best bacon cookers offer more than just a tray. Think about these important features:
- Capacity: How much bacon do you cook at once? Small cookers handle 4-6 strips. Larger models might fit 10 or more. Check the dimensions!
- Grease Management: This is crucial. Look for deep trays or built-in channels that collect the rendered fat away from the bacon. This makes the bacon crispier and cleanup easier.
- Lid/Cover: A good lid prevents grease splatter all over your microwave interior. Some lids also help trap steam, cooking the bacon more evenly.
- Ease of Cleaning: Can you put it in the dishwasher? Manual scrubbing should be simple. Smooth surfaces are always better than lots of tricky corners.
Important Materials
What your cooker is made of affects its safety and durability. Most microwave bacon cookers use plastic, but quality matters.
- BPA-Free Plastic: Always choose plastic labeled “BPA-Free.” This ensures no harmful chemicals leak into your food when heated.
- Microwave Safe Certification: Double-check that the product is explicitly marked as microwave safe. If it isn’t, it could melt or warp.
- Heat Resistance: Good materials handle high microwave temperatures without degrading. Silicone bases are sometimes used because they resist heat very well.
Factors That Improve or Reduce Quality
A few design choices significantly impact how well your bacon cooker performs.
Quality Enhancers:
- Raised Cooking Surface: The bacon should sit *above* the grease tray, not soak in it. Wire racks or elevated plastic grids achieve this.
- Venting Holes: Proper airflow helps the bacon dry out slightly, leading to crispier results.
- Sturdy Handles: Handles that stay cool make it safer to remove the hot cooker from the microwave.
Quality Reducers:
- Shallow Trays: If the grease tray is too shallow, the hot fat will boil over and make a huge mess.
- Thin Plastic: Cheap, thin plastic often warps after just a few uses.
- Poor Drainage: If the grease channels clog easily, the bacon ends up soggy.
User Experience and Use Cases
Think about when and how you will use this tool. A good cooker should simplify your routine.
Quick Breakfasts: For busy mornings, a cooker that handles 4-6 strips quickly is perfect. You can usually cook bacon in 2-4 minutes, depending on your microwave strength.
Meal Prepping: If you cook a lot of bacon for the week, look for larger capacity models. You can cook several batches back-to-back.
Healthier Cooking: Since the fat drains away, many users find this method results in slightly less fatty bacon compared to frying. The ease of cleanup is a huge win for busy cooks!
10 Frequently Asked Questions About Microwave Bacon Cookers
Q: How long does bacon usually take to cook in one of these?
A: Cooking time varies based on your microwave’s wattage and how thick your bacon is. Generally, it takes between 2 and 4 minutes for standard slices.
Q: Will the bacon actually get crispy?
A: Yes, most quality cookers produce very crispy bacon because the fat drips away, preventing the bacon from frying in its own grease.
Q: Are these cookers safe to put in the dishwasher?
A: Many modern cookers are dishwasher safe. Always check the manufacturer’s instructions to confirm, but most are designed for easy cleaning.
Q: Can I use this cooker to cook turkey bacon or veggie bacon?
A: Yes, you can! While designed for pork bacon, they work well for turkey bacon too. Veggie bacon might require shorter cooking times.
Q: What should I do with the grease collected in the tray?
A: Let the grease cool completely first! Once solid, you can often scoop it out and discard it in the trash. Never pour hot grease down your sink drain.
Q: What if my cooker starts to smell like burning plastic?
A: Stop using it immediately. This usually means the plastic is not heat-safe, or you cooked the bacon for too long, scorching the plastic underneath.
Q: Do I need to add any water to the cooker?
A: No, you do not add water. The bacon cooks using the microwave energy, and the fat renders out naturally.
Q: How do I know if the plastic is BPA-free?
A: The packaging or product description must clearly state “BPA-Free.” If it doesn’t say so, assume it is not.
Q: Can I use this on a standard electric stovetop?
A: Absolutely not. These are designed only for microwave use. Placing them on a direct heat source will melt them.
Q: What is the biggest risk when using a microwave bacon cooker?
A: The biggest risk is handling the cooker when it is hot. Always use oven mitts or wait several minutes for it to cool down before removing it from the microwave.